Eyes bigger than my belly....

Alright, Wayne decided to make a pot of spaghetti since, well, that's what he wanted. He doesn't usually do things small so two boxes of spaghetti were boiled up and he commenced to choppin'.........below the red and green peppers I had cleverly saved a few weeks back. Peppers freeze really well. These were from august.



One of his signature moves is to add chopped onion. Below, in the mini-blender.


A healthy dose of garlic and a whole box of mushrooms.



Those are some nice mushrooms. Cremini?



Below, a really unglamorous shot of the final pot. He adds the sauce right into the pot of spaghetti and mixes it all up. I ate spaghetti for the next three days straight.



Can't have spaghetti without some sort of toasted bread. This already made, although contradictarily named "New York Texas Toast" is fantastic. It's simply really thick pieces of bread with seasoned butter all set to go.